Ingredients: 1.75kg/ 3.5lb beef chuck or other stewing beef , cut in 4cm / 1.5” cube (Note 1) ▢1.5...
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Cheese Enchiladas with Red Sauce
Ingredients For the Enchiladas: 8 corn tortillas 2 cups shredded cheese (Mexican blend, cheddar, or...
Sautéed Mushroom and Broccoli Stir-Fry Recipe
Ingredients: – 300 grams of broccoli, cut into florets – 300 grams of mushrooms, sliced – 2...
Pot Roast with Potatoes and Carrots: A Hearty
Ingredients: 3-4 lb (1.4-1.8 kg) beef chuck roast (or brisket) 2 tablespoons olive oil (for...
Slow Cooker Creamy Bacon Chicken
When you make a delicious dish like this Slow Cooker Creamy Bacon Chicken, the soothing scent of a...
Pillsbury Biscuit Garlic Butter Cheese Bombs
These cheese bombs are biscuit dough wrapped around cheddar cheese, then topped with garlic herb...
Soup made with vegetables
Finely slice the onion here. Dice the yellow, red, and green peppers into tiny, consistent bits...
Bistek
YOU’LL NEED: ¼ cup of flour 1 lb beef liver ¼-½ cup of butter ½ tsp of salt ⅛ tsp of pepper Oil to...
3-Minute Fudge: A Quick and Indulgent Treat
When you’re craving something sweet and decadent, this 3-Minute Fudge is the perfect go-to recipe...
Recipe for Cauliflower with Cheese baked in the oven
Time to get ready. Time to prepare: 15 minutes Time to cook: 30 minutes Time needed: 45 minutes...