Ingredients
- Water 2 cups
- Chicken gravy mix 2 packets
- Cream of chicken soup mix 1 can
- Chicken breast boneless 6
- Salt and pepper to taste
- Garlic powder 1 tbsp
- Onion powder 1 tsp
Instructions
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Put all the ingredients in the slow cooker and mix it well. Cook on low heat for 8 hours or at medium for 4 hours. I always recommend that when you are using the slow cooker make sure to give at least 8 hours to your recipe.
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It is ready to serve hot and fresh with any of your favorite sides. You can make some long grain rice or pasta with it.
